Hospitality interiors for spaces of all sizes

Whether it’s a brief for a new restaurant, or bringing to life a co-living space or hotel lobby, we offer a menu of services for emerging, expanding, or evolving clients. What’s more, we can either provide turnkey construction solutions with a single point of contact or are equally happy to work with your chosen partners or in-house teams.

Having helped major hospitality and leisure brands expand their footprint across Europe, our project management team is well-versed in the roll-out of small eateries across the continent – from boutique restaurants to fast-food chains – as well as thriving co-living hubs.

From the initial briefing to the finishing touches, we can manage every stage of your fit out – taking care of planning, budget, timescales, procurement, contractors, and deliveries.

Related case studies

Five Guys

Paris, France

The US fast food chain was looking for a turnkey construction partner to strip out and refurbish its latest location, which was to be capable of seating up to 120 diners at any one time, and include a large outdoor area for increased footfall during peak summer months.

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Nespresso

Paris

Delivering Nespresso’s world-first hybrid concept – Le Café Nespresso and La Maison Nespresso – inside a 17th-century heritage building in Paris’ historic Marais district.

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Hauser & Wirth

Carlo, Monaco

Hauser & Wirth Monte Carlo was looking to create an art gallery integrated into the area’s existing conference centre – which would remain independent in terms of access and operation.

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